Go Back

Mediterranean Chicken Salad with Sun-dried Tomatoes and Pecans

Print Recipe Pin Recipe
Prep Time 5 minutes
Course Main Course, Snack
Cuisine American, Mediterranean
Servings 1 serving

Equipment

  • 1 Bowl

Ingredients
  

  • 1 chicken breast shredded
  • 1/4 cup sun-dried tomatoes
  • 1 stalk celery diced
  • 1/4 cup pecans chopped
  • 1/2 tsp oregano
  • 1/2 tsp garlic powder
  • 1/4 tsp thyme
  • 1/4 tsp salt
  • 1-2 tbsp mayonnaise (I use Primal Kitchen)
  • lettuce to serve salad on or crackers to dip

Instructions
 

  • In a bowl, combine all ingredients. Serve on top of lettuce or with crackers to dip.